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NEWS

Freevia helps us to set goals for 2022

Posted by author-avatar umbrellawp
August 22, 2022
Freevia στόχοι 2022
03 Mar
With the new year we set new goals, in order to become the best version of ourselves! Taking stoc...
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GASTRONOMY

Aged Graviera with Black Truffle: Strong taste, intense aromas, perfect balance

Posted by author-avatar umbrellawp
August 22, 2022
Παλαιωμένη γραβιέρα με μαύρη τρούφα
02 Nov
The aged graviera with black truffle is a unique product based on the strong combination of graviera...
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NEWS

14th ECR HELLAS 2019

Posted by author-avatar umbrellawp
April 5, 2022
14th ECR HELLAS 2019
28 Sep
… PARTICIPATING … AND OPENING NEW PERSPECTIVES IN PLEASURE! 14th ECR HELLAS. OPENING NEW PERSPEC...
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GASTRONOMY

The good news of our gastronomic market

Posted by author-avatar umbrellawp
August 22, 2022
The good news of our gastronomic market
03 Mar
For the fourth consecutive year and with great success, Food Expo was held this year, where many fin...
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